Hamburger Soup

Hamburger Soup!

Easy to make, a great slow cooker recipe, and oh so swell to freeze. I love dinners you can make once and eat twice!

1.5 lbs Ground Beef (I always use extra lean)

1 medium onion, chopped finely

28oz canned tomatos

3 cups beef broth

1 cup tomato soup

4 carrots chopped finely

1 bay leaf

3 sticks celery

parsley (use own judgement)

1/2 tsp thyme

pepper to taste

8 tbsp barley

Personally the barley is my favorite part so I often add extra. Brown meat , add onions, then through everything else in your pot and simmer for 2 hrs, or all day, whichever works for you!

In Other News:

Lumsden's first snowfall! October. This is an old picture I kept meaning to post.